THE WINES . . .

 

Currently available . . .

To order our wines, fill out the Excel file (To_Order.xlsx) or PDF file and e-mail or fax or mail it to us. You can also phone or e-mail us with the wines that you would like to buy. We ship via FedEx or frequently we deliver (if we are in the area). Click on the order page for more information. Looking for your favorite wine and it isn't listed here? It might be sold out, check that list at the bottom of this page. To get case price, you need to buy at least 12 bottles, mixed cases are welcome and are more fun!

 

2015 Rosé Paradiso

$22.00

($18.70 case quantity price)

2013 Oyster White

$22.00

($18.70 case quantity price)

2013 Sève

$42.00

($35.70 case quantity price)

2015 Riesling

$22.00

($18.70 case quantity price)

NEW RELEASE

2014 B’s Blend

$14.00

($12.75 case quantity price)

2013 Sangiovese

$14.00

($12.75 case quantity price)

Baby Barn Owl Red Hatch 3 (Naked Chick Wine)

$16.50

($14.00 case quantity price)

ALMOST SOLD OUT

2012 Paradisos Red

$28.00

($23.80 case quantity price)

 

2012 Zort 375 ml

$25.00

($21.25 case quantity price)

 

2013 Angelica MRS 375 ml

$25.00

($21.25 case quantity price)

NEW RELEASE

 

Rosé

2015 Rosé Paradiso  
$22  ($18.70 case quantity price, mixed case of 12 always OK)

Vineyard del Sol (88 cases produced, released June 2017)

Rosés can be great wines. Our Rosé is Paradise in a glass! It is more than the perfect cool and refreshing accent when you grill salmon on your deck with potato salad and corn on the cob. Try it with smoked salmon in January, oyster mushrooms in a cream sauce over polenta in April, or a bit of brie anytime of the year.

 

Our Rosé pushes the limits and your imagination. Chill it in the summer when it is hot but let the flavors bloom the rest of the year at a slightly warmer serving temperature. We create rich, complex, dry, barrel-fermented, sur lie Rosé from Sangiovese, Temprañillo, Zinfandel, Cabernet Sauvignon, Malbec, and Lemberger.

 

In 2013 our intensive labor for canopy management paid off. Zero spraying of vines, beautiful healthy grapes. Sunlight is the best defense for fungus and insect pests and we get loads of sun in the Rattlesnake Hills. As wholistic growers we strive to expose every berry and leaf to direct sunlight.

 

Ingredients: grapes, yeast, bentonite clay, potassium metabisulfite

 

White

2013 Oyster White  
$22  ($18.70 case quantity price, mixed case of 12 always OK)

Vineyard del Sol (92 cases produced, released September 2016)

I am very fond of crab, halibut, walleye, and chicken in a tarragon sauce, but Walleye White or Chicken White just doesn’t sound as elegant! I’m not actually fond of oysters, I eat them to be polite and I like to chase them down with good wine.

 

This is a dulcet, flavor full wine based on a cultivar that grows better here than anywhere else in the world, one of Washington’s best varieties for fish and poultry . . . SÉMILLON.

 

Carefully grown to have tropical fruit aromatics. Barrel fermented and aged in aged oak for roundness, suppleness, and complex flavors. Crisp acidity brings harmony to a seafood dish—skip the lemon, you’ve got this wine!!

 

Ingredients: grapes, yeast, bentonite clay, potassium metabisulfite

 

2013 Sève
$42  ($35.70 case quantity price, mixed case of 12 always OK)

Vineyard del Sol (104 cases produced, released August 2015)

Made from Chenin Blanc, the Queen of Grapes, our Sève is pure and luscious! It is produced through a slow fermentation during a long cold winter in venerable barrels of 20-plus years. It rests on the lees through a spring and summer to add texture and body to the pureness of fruit.

 

We planted our Chenin Blanc in one of Earth’s sweet spots. Carefully tended, we have never sprayed our vines with insecticides or fungicides.

 

With delicacy and finesse, this wine has the boldness of character to stand with spicy Thai food like dishes involving our peanut sauce, see the recipe on our website or scan the QR code. Enjoy it with fish, chicken, or pasta salad and the people you love.

 

Ingredients: grapes, yeast, bentonite clay, potassium metabisulfite

 

2015 Riesling   new release!
$22  ($18.70 case quantity price, mixed case of 12 always OK)

Vineyard del Sol (115 cases produced, released June 2017)

Yes! Riesling—Pure and simple—or in our reality, pure and complex. An out of ordinary Riesling.

 

Aromas reminiscent of warm weather fruit—peaches, mangos, apricots. Hints of spice, citrus, and pine.

 

Almost DRY with light acidity to balance spicy hot Asian dishes or picante Latin seafood meals. Good with your sushi and grilled chicken as well. The MOST versatile wine with foods.

 

Ingredients: grapes, yeast, bentonite clay, potassium metabisulfite

                                                                                                                                                    

2014 B’s Blend
$14.00  ($12.75 case quantity price, mixed case of 12 always OK)

Vineyard del Sol (303 cases produced, released May 2017)

Make Tuesday feel more like Friday! B’s Blend turns tuna casserole into pasta del mar which makes my wife happy, hence the name.

 

We believe wine to be an important part of the family meal, even families of one. So, we dedicate part of our production to “everyday wines.” This is the Monday through Thursday wine to go with your favorite weekday dinners.

 

This is a blend of Riesling and Semillon from our vineyard. The vines were carefully managed and needed no insecticide or fungicide sprays. Our wholistic approach eliminates the need for chemical inputs. We used tanks instead of barrels and bottled it young, retaining a tiny bit of the sweetness of the grapes.

 

Ingredients: grapes, yeast, bentonite clay, potassium metabisulfite

 

Red

2013 Sangiovese   
$14.00  ($12.75 case quantity price, mixed case of 12 always OK)

Rattlesnake Hills (256 cases produced, released September 2016)

 

Keep it simple, keep it good, keep it inexpensive. Monday through Thursday wine. The wine to open for hollow-legged neighbors. Wine for meat loaf, frozen pizza, spaghetti, beans and rice, everyday stuff.

 

Start with a big tank of simple wine from lower-cost grapes. Blend in some of the other bits around the winery that add “nice” till we all say, “Yummm!”

 

At less than a couple of bucks a glass, this bottle keeps your daily glass reasonable and good.

 

Ingredients: grapes, oak chips, yeast, malolactic culture, potassium metabisulfite

 

Baby Barn Owl Red Hatch 3 (Naked Chick Wine)  
$16.50  ($14.00 case quantity price, mixed case of 12 always OK)

Rattlesnake Hills (212 cases produced, released July 2015)

 

Chicks - as in the chickens at our winery. Not to be confused with naked “chick wine.” These are the bits that didn’t fit. No cock and bull. Chill out a cocksure, cockamamie cork dork with our “clear the fridge” red. Perfect with Pasta Puttanesca?

 

Baby Barn Owl Red is a multi-vintage culinary creation of Sangiovese, Temprañillo, Zinfandel, Cabernet Sauvignon, and Malbec. Each variety was chosen for the synergistic effect it brings to this blend. Ten cents from each bottle sold will be used for nest box construction. So far we have built five!

 

Ingredients: grapes, oak chips, yeast, malolactic culture, potassium metabisulfite

 

2012 Paradisos Red
$28  ($23.80 case quantity price, mixed case of 12 always OK)

Rattlesnake Hills (216 cases produced, released June 2017)

Blended with pizza on my mind—real pizza, made with love and care at home, or maybe the best pizza joint around. But wait! Let’s not forget lasagna, pasta putanesca, spaghetti, tacos, enchiladas, tamales, hamburgers, Cajun dishes, Texas BBQ . . . all made with love. It’s why we make this wine!

 

Our Paradisos Red is a culinary creation with Sangiovese as a foundation. It also includes Malbec, Temprañillo, Lemberger and a big dollop of Cabernet Sauvignon. We want complexity and richness of flavor just like we do in our marinara sauce. The quest for the Ultimate Pizza Wine began in 1991 and it continues . . .

 

Ingredients: grapes, oak chips, yeast, malolactic culture, potassium metabisulfite

 

Dessert

2012 Zort 375 ml
$25  ($21.25 case quantity price, mixed case of 12 always OK)

Vineyard del Sol (161 cases produced, released June 2014)

 

Zort?!? Yes! A Ruby Angelica wine based on our Zinfandel grapes. This very limited production is meant to be consumed with friends — and a raspberry-infused chocolate truffle — or a pear with Stilton cheese — as an aperitif with salted nuts — or in front of a fire on a howling winter night while releasing its captive sunshine.

 

Its spicy and bramble fruit and spicy aromatics evoke summer in the berry patch with your lover.

 

A wine for bed?

 

Ingredients: grapes, unaged grape brandy, yeast, potassium metabisulfite

 

2013 Angelica MRS 375 ml   new release!
$25 ($21.25 case quantity price, mixed case of 12 always OK)

Rattlesnake Hills (97 cases produced, released August 2017)

 

Our Angelica is the wine to end your meal with special friends. Serve with grilled peaches, baked apples, poached pears, and crème brûlée, anything that could involve cinnamon. It is a must with pumpkin pie and is astonishingly good with snicker doodles. All those desserts that remind you of Thanksgiving.

 

The lovely fruit aromas are Semillon, Riesling, Muscat Blanc, and Orange Muscat, all from our vineyard. The sweetness is from the arrested ferment of indigenous and cultured yeasts. The lush texture comes from fermenting in mature barrels and aging on the lees.

 

Angelicas are uniquely American wines. They were made in the missions as communion wines.

 

In 2013, no chemical sprays were applied to our vines. Yay!

 

Ingredients: grapes, unaged grape brandy, yeast, potassium metabisulfite

 

 

 

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Can’t find what you want above, perhaps it is

Sold Out . . .

Rosé

2000 Rosé Paradiso

2001 Rosé Paradiso

2002 Rosé Paradiso

2003 Rosé Paradiso

2004 Rosé Paradiso

2005 Rosé Paradiso

2006 Rosé Paradiso

2007 Rosé Paradiso

2008 Rosé Paradiso

2009 Rosé Paradiso

2010 Rosé Paradiso

2012 Rosé Paradiso

2013 Rosé Paradiso

 

Little Red Hen Rosé (Naked Chick Wine)

 

White

1993 Semillon

 

2000 Gerty del Sol

2001 Gerty del Sol

2002 Gerty del Sol

2004 Gerty del Sol

 

2008 Oyster White

2009 Oyster White

2010 Oyster White

2011 Oyster White

2012 Oyster White

 

2007 Sève

2011 Sève

2012 Sève

 

2001 Riesling

2002 Riesling

2004 Riesling

2007 Riesling

Riesling (Naked Chick Wine)

2009 Riesling

2010 Riesling

2011 Riesling

2012 Riesling

 

2011 Under 10 Buck White

2012 Under 10 Buck White

 

Red

1999 Red Sun Cab

 

2002 10 Buck Red

2004 Under 10 Buck Red

2005 Under 10 Buck Red

2009 Under 10 Buck Red

2010 Under 10 Buck Red

2012 Under 10 Buck Red

 

Old Rooster Red (Naked Chick Wine)

Young Cock’s Red Hatch 1 (Naked Chick Wine)

Young Cock’s Red Hatch 2 (Naked Chick Wine)

 

1999 Paradisos Red

Lot 2 Paradisos Red

2002 Paradisos Red

2003 Paradisos Red

2004 Paradisos Red

2006 Paradisos Red

2007 Paradisos Red

2008 Paradisos Red

2009 Paradisos Red

2010 Paradisos Red

 

2000 Cabernet Sauvignon

2003 Cabernet Sauvignon

2004 Cabernet Sauvignon

2007 Cabernet Sauvignon

2009 Cabernet Sauvignon

 

Dessert

1999 Angelica G

2002 Angelica G

2003 Angelica G

2004 Angelica G

2008 Angelica G

2010 Angelica MRS

2011 Angelica MRS

2012 Angelica SR

 

2003 Late Harvest Botrytis Riesling

 

2009 Zort

2010 Zort

2011 Zort

 

2003 Port Paradiso

2004 Port Paradiso

 

 

COME TASTE PARADISE!

 

Paradisos del Sol

www.paradisosdelsol.com

 

3230 Highland Drive

Zillah, WA  98953

509.829.9000

 

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Updated 2017-11-17

 

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