Taste Rattlesnake Hills: Sip, Savor, Celebrate

Taste The Rattlesnake Hills Event

June 8 and 9, 2024

This is the first year for this brand-new event. You all know that we have food every day, albeit in tiny quantities. Over this special weekend, nine of our area’s wineries (including us) will have more substantial food offerings to go with three of their wines.

For this Taste Rattlesnake Hills event, we are expanding our micro meal with new, larger bites with three of our wines for ticket holders. The bites will represent Indigenous American, Immigrant Thailand, and Immigrant European, over three continents. The three wines will include six varieties grown in over 30 countries.

Our Offerings for this Weekend

• Salad greens straight from our garden with Bleu Cheese Dressing served with our Cabernet Sauvignon.

• Fresh Spring Rolls and peanut dipping sauce from Papanana Thai Kitchen in Toppenish with our Sève

• Ceviche from La Placita in Zillah on a freshly made tortilla with our B’s Blend

For more information check out this website. You can purchase tickets here.

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Organic Vineyard Tour & Wine Tasting

Visit four vineyards with our master winegrower, Paul Vandenberg, owner of Paradisos del Sol Winery, including our own organic vineyard.

Every day except Saturday at 9 am, $25, group and student rates. Reserve your spot today!

Reserve your spot