Our Recipes

A collection of our favorite recipes

Artichoke & Crab Dip

B’s Blend, Oyster White, Rosé Paradiso, Sève

Bleu Ribbon Dip AKA Glop

Cabernet Sauvignon, Paradisos Red, Rojo Paradiso, Sangiovese

Cranberry Chipotle Chutney

Paradisos Red, Rojo Paradiso, Sangiovese

Chocolate-Chipotle Turkey Chili with Molé Sauce

Paradisos Red, Rojo Paradiso, Sangiovese

Ceviche de Camaron

Oyster White, Rosé Paradiso, Sève

Mushroom Pâté

Rosé Paradiso

Paul’s Chocolate-Chipotle Chicken Soup

Paradisos Red, Rojo Paradiso, Sangiovese

Sangria Paradisos

B’s Blend, Sangiovese

Sorbet Paradisos

Paradisos Red

Love, Chocolate, Wine—Food of the Gods

PMS, Rojo Paradiso, Rosé Paradiso, Zort

News

News

Freedom Kits Update

PMS Paul’s Mocha Stuff The funds raised from our PMS wine, which accounts for a significant portion ... Read more

News

New Release of Zort

Zort, not Port; we don’t make Port in America, that’s a Portugal thing. Our Zort ... Read more

Events, News

How to Celebrate 26 years of Marriage?

Our 26th Wedding Anniversary is this September 3rd. Wedding Anniversary Weekend is September 5-7! For ... Read more

News

Happy 4th of July!

We will be open if anyone wants to stop by for a grilled brat sausage. ... Read more

Organic Vineyard Tour & Wine Tasting

Visit four vineyards with our master winegrower, Paul Vandenberg, owner of Paradisos del Sol Winery, including our own organic vineyard.

Every day except Saturday at 9 am, $25, group and student rates. Reserve your spot today!

Reserve your spot